Please use this identifier to cite or link to this item: http://rdcb.cbg.ipn.mx/handle/20.500.12273/274
Title: Evaluation of the nutritional quality of nontoxic kernel flour from Jatropha curcas L. in rats
Author: ROSALVA MORA ESCOBEDO
Author ID: info:eu-repo/dai/mx/cvu/3028
Issue Date: 16-Jan-2012
Publisher: Hindawi
License: http://creativecommons.org/licenses/by-nc/4.0
URI: http://rdcb.cbg.ipn.mx/handle/20.500.12273/274
Language: eng
Appears in Collections:Artículos Científicos

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