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Centro de Biotecnología Genómica del IPN
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Issue Date
Title
Author(s)
2015
Determination of antioxidant and chelating activity of protein hydrolysates from spirulina (Arthrospira maxima) obtained by 1 simulated gastrointestinal digestion
ALMA LETICIA MARTINEZ AYALA
2015
Cytotoxic effect of the immunotoxin constructed of the ribosome-inactivating protein curcin and the monoclonal antibody against Her2 receptor on tumor cells
ALMA LETICIA MARTINEZ AYALA
2015
Fluorescence studies by quenching and protein unfolding on the interaction of bioactive compounds in water extracts of kiwi fruit cultivars with human serum albumin
ALMA LETICIA MARTINEZ AYALA
Feb-2015
Antioxidant and chelating activity of nontoxic Jatropha curcas L. protein hydrolysates produced by In vitro digestion using pepsin and pancreatin
ALMA LETICIA MARTINEZ AYALA
2015
LC–MS/MS analysis, antioxidant and anticholinergic properties of galanga (Alpinia officinarum Hance) rhizomes
ALMA LETICIA MARTINEZ AYALA
Nov-2016
Análisis de la producción de biodiesel por transesterificación a partir de aceites crudos de pulpas de aguacate (Persea americana mill var. hass, fuerte y criollo) de clase III
SILVIA LUNA SUAREZ
2016
Effect of an electric field treatment on unsaturated fatty acid composition in crude chia (Salvia hispanica L.) oil
SILVIA LUNA SUAREZ
2016
Expression, purification and thermal stability evaluation of an engineered amaranth protein expressed in Escherichia coli
SILVIA LUNA SUAREZ
2016
Why wastewater sludge stimulates and accelerates removal of PAHs in polluted soils?
SILVIA LUNA SUAREZ
2015
Impact of active layer thickness in thin-film transistors based on Zinc Oxide by ultrasonic spray pyrolysis
ABDU ORDUÑA DIAZ
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ABDU ORDUÑA DIAZ
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ANGEL EDUARDO ABSALON CONSTANTINO
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ALMA LETICIA MARTINEZ AYALA
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SILVIA LUNA SUAREZ
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FABIOLA ELOISA JIMENEZ MONTEJO
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MARIA MYRNA SOLIS OBA
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MARLON ROJAS LOPEZ
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RAUL JACOBO DELGADO MACUIL
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DIANA VERONICA CORTES ESPINOSA
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Gold nanoparticles
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Bacillus thuringiensis
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Bioconjugate
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Cell differentiation
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Dielectric spectroscopy
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On-linemeasuring
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Protein A
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