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  2. CIIDIR Sinaloa (Centro Interdisciplinario de Investigación para el Desarrollo Integral Regional)
  3. Artículos Científicos

Please use this identifier to cite or link to this item: http://rdcb.cbg.ipn.mx/handle/20.500.12273/406
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dc.rights.licensehttp://creativecommons.org/licenses/by-nc/4.0es_MX
dc.creatorHERVEY RODRIGUEZ GONZALEZes_MX
dc.date.accessioned2018-07-22T06:44:22Z-
dc.date.available2018-07-22T06:44:22Z-
dc.date.issued2017-03-21-
dc.identifier.urihttp://rdcb.cbg.ipn.mx/handle/20.500.12273/406-
dc.language.isoenges_MX
dc.publisherJohn Wiley and Sons-
dc.rightsinfo:eu-repo/semantics/openAccesses_MX
dc.sourceJournal of the science of food and agriculture. Vol. 97 (12). Sep 2017-
dc.titleBioprocessing of common beans in diets for tilapia: in vivo digestibility and antinutritional factorses_MX
dc.typeinfo:eu-repo/semantics/articlees_MX
dc.creator.idinfo:eu-repo/dai/mx/cvu/37786es_MX
dc.subject.ctiinfo:eu-repo/classification/cti/2es_MX
dc.type.versioninfo:eu-repo/semantics/publishedVersiones_MX
Appears in Collections:Artículos Científicos

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