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Collection's Items (Sorted by Submit Date in Descending order): 21 to 40 of 57
Issue DateTitleAuthor(s)
2016Quantification of inositols in Jatropha curcas L. of different provenances from MexicoCRISTIAN JIMENEZ MARTINEZ
2016Hypocholesterole mic and anticarcinogenic effect of Vicia faba protein hydrolyzatesCRISTIAN JIMENEZ MARTINEZ
2016Physical, nutritional and non nutritional characterization of Inga paterno seedsCRISTIAN JIMENEZ MARTINEZ
2016Microencapsulation of bayo bean (Phaseolus vulgaris) protein hydrolysate with inhibitory activity on angiotensin-i converting enzyme through freeze-dryingCRISTIAN JIMENEZ MARTINEZ
2016Cholesterol metabolism and its regulation by functional foodsCRISTIAN JIMENEZ MARTINEZ
2016Application of high pressure homogenization to improve stability and decrease droplet size in emulsion-flavor systemsCRISTIAN JIMENEZ MARTINEZ
4-Feb-2016Peltomexicanin, a peltogynoid quinone methide from Peltogyne Mexicana Martínez purple heartwoodBLANCA ESTELA BARRAGAN HUERTA
18-May-2015Comparative analysis of betalain content in Stenocereus Stellatus fruits and other cactus fruits using principal component analysisBLANCA ESTELA BARRAGAN HUERTA
2016The Use of nixtamalization waste waters clarified by ultrafiltration for production of a fraction rich in phenolic compoundsBLANCA ESTELA BARRAGAN HUERTA
2015Production of biosurfactants from vine-trimming shoots using the halotolerant strain Bacillus tequilensis ZSB10BLANCA ESTELA BARRAGAN HUERTA
25-Nov-2016Betaxanthins and antioxidant capacity in Stenocereus pruinosus: stability and use in foodBLANCA ESTELA BARRAGAN HUERTA
1-Dec-2012Use of proteomics and peptidomics methods in food bioactive peptide science and engineeringGLORIA DAVILA ORTIZ
1-Jul-2012Biochemical evaluation of protein fractions from physic nut (Jatropha curcas L.).GLORIA DAVILA ORTIZ
1-Apr-2012Lima bean (Phaseolus lunatus) protein hydrolysates with ace-i inhibitory activityGLORIA DAVILA ORTIZ
29-Oct-2012Effect of roasting and boiling on the content of vicine, convicine and L‐3,4‐dihydroxyphenylalanine in Vicia faba L.GLORIA DAVILA ORTIZ
20-Aug-2012Angiotensin-converting enzyme-inhibitory activity in protein hydrolysates from normal and anthracnose disease-damaged phaseolus vulgaris seedsGLORIA DAVILA ORTIZ
12-Nov-2012Changes in protein, non nutritional factors and antioxidant capacity during germination of L. campestris seedsGLORIA DAVILA ORTIZ
15-Apr-2012Antioxidant and metal chelating activities of Phaseolus vulgaris L. var. jamapa protein isolates, phaseolin and lectin hydrolysatesGLORIA DAVILA ORTIZ
3-Jul-2012Antioxidant and metal chelating activities of peptide fractions from phaseolin and bean protein hydrolysatesGLORIA DAVILA ORTIZ
1-Feb-2013Sequentially integrated optimization of the conditions to obtain a high-protein and low-antinutritional factors protein isolate from edible Jatropha curcas seed cakeGLORIA DAVILA ORTIZ
Collection's Items (Sorted by Submit Date in Descending order): 21 to 40 of 57