Please use this identifier to cite or link to this item: http://rdcb.cbg.ipn.mx/handle/20.500.12273/238
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DC FieldValueLanguage
dc.rights.licensehttp://creativecommons.org/about/cc0/es_MX
dc.creatorLAURENCE ANNIE MARCHAT MARCHAU-
dc.date.accessioned2018-07-13T04:45:02Z-
dc.date.available2018-07-13T04:45:02Z-
dc.date.issued2017-03-24-
dc.identifier.urihttp://rdcb.cbg.ipn.mx/handle/20.500.12273/238-
dc.language.isoenges_MX
dc.rightsinfo:eu-repo/semantics/openAccesses_MX
dc.sourceNutrigenomics and Proteomics in Health and Disease: Towards a Systems‐Level Understanding of Gene–Diet Interactions, Second Edition Editor(s): Martin Kussmann Patrick J. Stover. John Wiley & Sons Ltd. March 2017-
dc.titleGenomics and proteomics approaches to identify resveratrol targets in canceres_MX
dc.typeinfo:eu-repo/semantics/articlees_MX
dc.creator.idinfo:eu-repo/dai/mx/cvu/19577-
dc.subject.ctiinfo:eu-repo/classification/cti/2es_MX
dc.type.versioninfo:eu-repo/semantics/publishedVersiones_MX
Appears in Collections:Artículos Científicos



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